I've already postponed my trip to SF twice this month, but now that the white blood counts are flying high, I'm ready to fly up tomorrow for a three-day visit.
The focus this time will be more on friends and less on food. I plan to spend as much time as possible with my dear friend Bob (age 81), who is hospitalized at the SF VA Medical Center. Of course, I'll get the chance to compare the food at the VA with the grub at CoH. We'll see how the VA stacks up when it comes to menu variety, service, presentation and flavor. As much as I complained about the chow at CoH, I have a feeling it'll win the "battle of the hospital food service competition" hands down.
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